Santini Lambrusco Rosso
Salamino • Ancellotta • Marani • Maestro
Grape varieties: Lambrusco Salamino, Lambrusco Maestri, Lambrusco Marani, Ancellotta.
Characteristic: Wine of brilliant red-ruby color. The pleasant, delicate, harmonious aroma of wine is dominated by the tones of ripe black fruits and wine notes. The taste of wine is fresh, well balanced, with pleasant sweetness, notes of ripe fruits and berries.
Food Pairing: The wine is perfectly combined with ham, salami, Parmesan, pizza, pasta, risotto, grilled meats, desserts and fruits. Can be served as an aperitif or used for making cocktails.
Serving temperature: 12-16°C.