Banfi Grappa Del Castello
Region: The best grape varieties grown in Montalcino. The fermented pomace, after racking, is distilled to highlight its richness and aromas.
Grape varieties: Selected Banfi vineyards in the southern hills of Montalcino.
Characteristic: Nestled between the Orcia and Ombrone rivers on the southern slopes of Montalcino, Tuscany, the Castello Banfi vineyard estate is unique for its wine culture and tradition. Complementary to our wine-making passion, rich Tuscan tradition is captured by equally noble and prestigious produce within our "Specialties" range. It is produced in vapor stream continuous distillation with the classical double distillation system of the fragrant Brunello di Montalcino pomace. This pomace maintains the fragrant characteristics of the wine from which it originates. The quality of the pomace and the careful production method conveys unique character to the product.
Grappa Banfi Grappa Del Castello is clean and clear with a bright sheen. It is filled with the aroma of fresh grape marc. In the taste of grappa felt light pepper and bread notes.
Food Pairing: Grappa is perfect as a digestif, as well as a good supplement to fruit desserts, snacks, cheeses and cigars.