Taste properties: The Underberg liquor is made by the Underberg House family recipe from various plants collected in 43 countries. The plants are infused, until the essential oils and bioactive substances become the extract. This method of production is called “semperidem” which is the Latin for “always the same” and allows to assure the gentle extraction of active substances and vitamins from selected virtuous herbs. The extracts obtained are aged for many months in Slovenian oak barrels. Carefully balanced mixture of herbal extracts and high-quality alcohols make the Underberg liquor a magnificent natural herbal digestif.
Ingredients: The balanced mixture of herbal extracts and high-quality alcohols is aged for many months in Slovenian oak barrels.
Nutrients: scientifically proven stimulating effect on digestion, contains no added sugar, contains less than 1 bread unit per bottle (20 ml), contains no gluten and is therefore suitable for people with celiac diseases, contains natural antioxidants, substances preventing cell damage.
Promotes good digestion – stimulates gastric acid and helps in digestion, has a positive effect on the stomach and intestines, especially after heavy meals.
- A healing effect: it stimulates gastric acid and helps to digest the food in the stomach and intestines, especially after heavy meals.
- A calming effect: it is a relaxant in stressful situations.
- A favorable effect: generates a sense of satisfaction.
Volume: 60 ml (3x20 ml)
Alcohol: 44 % vol.