Region: Piedmont (Italy).
Taste properties: This dry red wine has a fruity aroma with hints of plum tones and tinges of oriental spices. The palate of the wine is well balanced with elegant tannins and has a lingering finish (aftertaste) with hints of caramel. The wine has a bright ruby color.
Gastronomic compatibility: It is recommended to serve this wine with Italian pasta, grilled meats, and barbecue as well as with savory cheeses.
Alcohol: 13.5 %
Serving temperature: 16 - 17оС
Region: Piedmont (Italy).
Taste properties: This dry red wine has a fragrant bouquet with hints of cherry, violets and spices. The palate of the wine is dominated by the perfectly balanced taste of ripe berries. The wine has a bright red color with a ruby hue.
Gastronomic compatibility: It is recommended to serve this wine with Italian pasta, grilled meats, and barbecue as well as with savory cheeses.
Alcohol: 14.0 %
Serving temperature: 16 - 17 оС
Region: Piedmont (Italy).
Taste properties: This dry red wine has a bouquet of aromas of violets, dried rose petals, truffles, raisins, and raspberries. The wine has a saturated garnet color. It is featured by a soft and smooth palate. The wine is aged 3 years in oak barrels; it has a great potential for further aging.
Gastronomic compatibility: It is recommended to serve this wine with salami, cheeses, and dishes of red meat.
Alcohol: 14.0 %
Serving temperature: 16 - 17оС