Grape varieties: Sauvignon Blanc with a dash of Pinot Noir and Merlot.
Characteristic Colour Pale Pink. Notes of tropical fruits typical of Marlborough Sauvignon Blanc with a hint of gooseberry fruits. A refreshing and vibrant wine with a splash of rose and red fruits.
Food Pairing: Goes perfectly with seefood such as garlic, ginger and lime prawns.
Serving temperature: 6-8°C.
Total acidity tartaric: 0 g/l.